Graceland Gorgonzola Cheese – 6 months old, Creamy, strong and salty, Suitable for salads, cheese boards, sauces and pastas.
Each individual cheese is vacuum packed and is approximately 200g in weight.
Graceland Gorgonzola Cheese
All our dairy products are made from raw, A-Grade milk produced by pasture fed cows. Only vegetarian rennet is used in the production of the cheeses and a 4-strain probiotic culture is added in the production of our natural yoghurt.
No preservatives, stabilizers or any other additives are added to the products. Only natural and bio-degradable cleaning agents are used at Graceland Cheesery.
Product of South Africa.